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Wine Club BBQ

Our first Club BBQ!

Saturday, August 5th 6-9pm, we'll be serving a dinner of mini brisket sandwiches, triple Tillamook mac n cheese with coleslaw from Dayton’s own Lonestar BBQ.

Featured wines:
2015 Chardonnay, 2016 Rosé, 2016 Pinot Gris, 2015 Pinot Noir Black Label, 2015 Winemaker’s Reserve Pinot Noir Chehalem Mountains AVA & 2015 Single Vineyard Pinot Noir Shea Vineyard

To say “Thank You” for your support of Pike Road Wines we are offering this free of charge and giving 30% off mixed cases at the event.

Be sure to RSVP at ari@pikeroadwines.com no later than August 2nd.
Cheers!

Earlier Event: July 16
Grower's Vineyard Tour
Later Event: August 21
Solar Eclipse Party